Here’s a soup that works for all seasons. Its flavor profile strikes me more as a spring-summer soup, served at room temperature or chilled, but it could also be a comforting reminder of spring served hot in the middle of winter. That’s the [...]
|
|
||||
Powered By   |
It’s been raining and cool these last few days, making us long for something warm and cosy as we huddle together on the couch. There has been a drought for the past month in Fujian province, so the government shot a bunch of weather missiles [...]  Print Post
It was with much chagrin that I realized yesterday morning that I had just three more tiny slices of plum cake left, and after those were gone, I was left jonesin’ for more tastes of late summer/autumn (even though in Xiamen, the weather [...] Print Post
|
|
||
|
Copyright © 2010 Food Republik - All Rights Reserved |
||||
